last week did a truffel and pachanoi thee mix, was a nice trip but the cactusthee was discusting, so now i'm trying the ´resin´ recepy from dmt-nexus. (to evap the thee and make balls/pills out of the residue)
i cut the pachanoi (30 cm) in little pieces (with spikes and core), put 5 vitamin C (ascorbine acid) tablets in it, (about this i wasn't sure, but because some people used lemon juice, i thought it would be okay)
boiled/simmerd it for 2,5 hours.
put it in the freezer for 2 nights because i was away
then boiled/simmerd for another 1,5 hour
now it is in the oven at 80 C (celcius) and i noticed a white layer on the bottom. i read the other topic about this. but in my case i thought it could be the vitamin c. does anyone know?
allso, after the second time boiling, i tasted a piece of cactus, and it was still bitter, and they said, if the cactus is still bitter, not all the mescaline is migrated into the water. but the cactus piece was still wet. so i thought if you really wanna know you'd have to dry the piece. ah well, i was a bit confused. do you think i should have boiled it longer?
forest
i cut the pachanoi (30 cm) in little pieces (with spikes and core), put 5 vitamin C (ascorbine acid) tablets in it, (about this i wasn't sure, but because some people used lemon juice, i thought it would be okay)
boiled/simmerd it for 2,5 hours.
put it in the freezer for 2 nights because i was away
then boiled/simmerd for another 1,5 hour
now it is in the oven at 80 C (celcius) and i noticed a white layer on the bottom. i read the other topic about this. but in my case i thought it could be the vitamin c. does anyone know?
allso, after the second time boiling, i tasted a piece of cactus, and it was still bitter, and they said, if the cactus is still bitter, not all the mescaline is migrated into the water. but the cactus piece was still wet. so i thought if you really wanna know you'd have to dry the piece. ah well, i was a bit confused. do you think i should have boiled it longer?
forest