English is not my mother language so please i want to be excused for the mistakes in the use or building off my writing.
hope it helps
IMO the indoor cultivation is really a bad idea plant need heavy suport and only soil will give the help for a 30 kilo plant (average size after 9 months, well peted)
why grow it?
look in the real big produce markets in stores for latino ones already have stock fresh or dry, up to you
there are no seeds at all for this baby after 10 years of smelly life the plant will be able to breed seeds and will dye, so when you notice seeds is time for burn the plant before pull some other plants around to the same destiny for the few seed collectes only 3 in 1000 succed his way but not really a great lookig bush is observed for those seeds
plant propagation is the way to go, cloning the branches work great roots work but little expirience in my situation then i can really recomend that way.
destillation is easy as long you are not in a hurry
6L . pessure cooker modified for having a safety device for relief at 17 psi a reading device up to 20 psi, a valve the sacape for the steam directed to a 40 cm liebig, flow the water at least 16C on it, THE FLASK FOR RECEPTION IN A LITTLE ICE BED that way oil will sink faster
swing told me he build a 6 brick bed and place a propane burner over it four more bricks around the burner make the oven thing and support the pressure cooker, the propane line is long so the tank is far away,
inside the cooker there is a trap for the water bed place where your steam start his jouney striping on his way the mass of piper auritum that has to be seted in a pressed way leaving no spaces , swigs like to 2 kilos bathc really choped a blender works but he enjoy the smell when he uses his machete an a log
he uses dh20 enoguh to cover the plant material close the cooker taking care of the ruber sealing (AFTER 8 OR 10 BATCHES better change it)
propane time full troath valve closed until you get the pressure at 8 psi open it just a little by little till you go down to 7psi flow at the same time the propane burner also have to be closed a little, i guess this is the trick, haveing the hability of developing the touch for keeping those 7 psi all the time with the minimum propane flow. once you get to 7 psi land relax because will be a 4 hours trip swing uses a ruber conection betwen leibig and cooker so he does from time to timea round motion on the cooker for the plant material to compact this is bacause if the steam finds like grooves on the material travels on them instead of the piper thus not carring any goods.
for 2 kilos he told me is geting an average 40 mls oil but swing is not really worry abot his hobby because where he lives is legal to even buy it
there are about 7 big supliyers but because is not really comercial oil is selled for aromaterapy at 1500 us for a liter
in the other hand he can get a 50 kilo dry piper for 500
by now he is growing his own because the plant grow suth from here and is collected in the river streams where it propagates some times as a plage but because is not been selectet some stream or family i dont know how to explain it have almost no root beer on it only miristicin
he grows his own in a no hurry no fertilizer or ddts
once a year collect the best plants ad enjoy his aromaterapy sessions 4 or 5 times a year
Voir la pièce jointe 10064Voir la pièce jointe 10065
there is also a micowave asisted destilation work i like to add
EVALUACIÓN DEL RENDIMIENTO EN LA OBTENCIÓN DELACEITE
[FONT=Arial,Bold][FONT=Arial,Bold]“[/FONT][/FONT]PIPER AURITUM KUNTH[FONT=Arial,Bold][FONT=Arial,Bold]” [/FONT][/FONT]MEDIANTE LA
HIDRODESTILACIÓN ASISTIDA POR MICROONDAS
pd this is the first time i post i hope helps in this isue