Hadnt thought to but I will when I get to it. I just got an order of a new oz of leaves and a 1g of 5x and a 1g of 20x so I'll be trying that first.
I tend to have lemons around so its not the lemon peels so much as finding the right container. I am a perfectionist so my ideal solution would be two containers with large holes in the lids inside a larger container. Or maybe one and a dish or whatever. Theoretically just two dishes in a sealed container would work. I just like to make everything 'serious' when I deal with drugs. Part of my 'ritual' like trying to weigh everything instead of going by instinct.
I dont really wanna toss just a bunch of leaves and some lemon peal in the same container cuz I dont know how much the lemon peal might 'leak' and over saturate whatever its touching. The website also wasnt specfic about what a 'sliver' was so to me a sliver is like a fingernail where as they might have meant like quarter it and use one piece of the rind. So who knows. I was gunna use a chunk of peel with the first experiment and see what happens. I have half an ounce of dry and I just got a new ounce of fresh that came 'free' with my 5x and 20x so its not a real big deal if i loose some.
Btw, I know this works for lots of foods using a slice of bread. My mom does that a lot. She actually keeps a slice of bread in with the brown sugar to keep it from hardening. Keeps rice in with the salt to keep it from clumping. So this is somewhat of a known concept. Guess the trick is just finding the right source of moisture. Maybe something that 'pushes' moisture out as opposed to just sitting there like a cup of water. I guess things that 'dry out' tend to have moisture that wants to leave as opposed to things that absorb moisture or dont change.
I think I need to invest in some cheapo containers. Keep raiding my parents supply of tupperware for my projects hehehehe.