How do I make mushroom sauce?

[ipsheeta]

Hi, every time I make mushroom sauce, there are too many mushrooms and too little sauce. I first put butter in the pan, sweat off the mushrooms, then add cream and salt. What am I doing wrong? Am I using too little cream? How much cream do I need to use to have enough, thick sauce, without the flavor getting lost? Thanks in advance

 

[FannieBouchard]

you need to chop of the mushroom pieces in the grinder and then mix it with the spices and leave it for an hour. that would give of a better taste to it ultimately

 

[philipegibbs]

If you want to make a Mushroom Sauce then you should take advice from some expert cook and also there are many recipes that can be easily available in the market which you can use for that.